Filipino Style Spaghetti

Filipino Style Spaghetti

zegar

Cooking time:

45 mins
porcje

Serves:

2-4
ingredients

Main Ingredients:

Spaghetti noodles
cooking

Cooking Style:

Fried
level

Difficulty:

Beginner

Tips in Cooking Filipino Spaghetti

Recreate this local favorite street fare at home in a few easy steps.

Ingredients:

Amount Metric Ingredient
2 lbs Spaghetti noodles
1 lb ground pork
6 ounces luncheon meat minced
4 pieces hotdogs or beef franks
35 ounces Filipino Style Spaghetti Sauce
1/2 cup shredded cheddar cheese
1 1/2 cups beef broth
1 medium onion minced
teaspoon minced garlic
  Salt and pepper to taste
tablespoons cooking oil

Instructions:

1. Cook the Spaghetti noodles according to package instructions. Once cooked, transfer to a bowl. Set aside.
2. Heat the oil in a Pan.
3. Saute the onion and garlic.
4. Once the onions becomes soft, add the ground pork. Cook until the color turns light brown.
5. Add the luncheon meat and hotdog. Stir and cook for 2 to 3 minutes.
6. Pour-in the Spaghetti sauce and beef broth. Stir and let boil. Cover and simmer for 30 minutes.
7. Try to taste the sauce and add salt and pepper if needed.
8. Pour the Filipino Style Spaghetti sauce over the Spaghetti. Top with shredded cheese.
9. Serve. Share and enjoy!